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Description
General Objective
To acquire the transversal competencies related to the clinical management of the surgical ward area in the most relevant perioperative stages for a safe and quality care.
Addressed to:
Health sector professionals, nurses and/or TENS who wish to deepen their knowledge in the area.
Content
Module I: OR GENERALITIES
Operating room regulations and infrastructure
Surgical table management
Management of supplies
Module II: PREOPERATIVE IN PABELLON.
Preparation and preoperative conditions I.
Preparation and preoperative conditions II.
Module III: QUALITY AND SAFETY OF THE SURGERY PROCESS
Safety in the surgical process
HCAI in the ward.
Module IV: INTRAOPERATIVE NURSING
Surgical equipment and its functions.
Surgical positioning and electrosurgery.
Antiseptics and surgical hand washing.
Prevention of surgical wound infection.
Sterilization and surgical instruments
Module V: NURSING IN RECOVERY
Postoperative complications.
Care of the recovering patient.
Additional information
| Country | Chile |
|---|---|
| Duration | 50 hrs |
| Certification | AST |
| Ranking | Quality, Specialties, Management, Intrahospital, Inpatient |
Documentation
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